Essential Japanese Vocabulary: Ethnic Foods (エスニック料理の名称)

Daily Words
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インドカレーIndian Curry
ナンNaan (Indian Flatbread)
えびせんPrawn Crackers
カイパローKai Palo (Thai Five-Spice Braised Pork and Eggs)
カオニャオ・マムアンKhao Niew Mamuang (Mango Sticky Rice)
ガパオライスPad Krapow (Thai Basil Chicken with Rice)
グリーンカレーGreen Curry (Thai)
レッドカレーRed Curry (Thai)
マッサマンカレーMassaman Curry (Thai Spiced Curry with Peanuts and Potatoes)
ソムタムSom Tam (Green Papaya Salad)
パッタイPad Thai (Thai Stir-Fried Noodles)
トムヤムクンTom Yum Goong (Spicy Thai Shrimp Soup)
フォーPho (Vietnamese Noodle Soup)
バインミーBanh Mi (Vietnamese Sandwich)
ルクチンLuk Chin (Thai Meatballs)
生なま春はる巻まきVietnamese Fresh Spring Rolls
チーズタッカルビCheese Dak-galbi (Korean Spicy Stir-Fried Chicken with Cheese)
チーズドッグCheese Hot Dog (Korean Street Food)
チヂミChijimi/Jeon (Korean Pancake)
チャプチェJapchae (Korean Stir-Fried Glass Noodles)
サムギョプサルSamgyeopsal (Korean BBQ Grilled Pork Belly)
韓かん国こく焼やき肉にくKorean BBQ
ヤムニョムチキンYangnyeom Chicken (Sweet & Spicy Korean Fried Chicken)
プルコギBulgogi (Korean BBQ Marinated Beef)
キンパGimbap (Korean Seaweed Rice Roll)
ネンミョンNaengmyeon (Korean Cold Noodles)
石いし焼やきビビンバHot Stone Bibimbap (Korean Mixed Rice)
スンドゥブチゲSundubu-jjigae (Korean Spicy Soft Tofu Stew)
参さむ鶏げ湯たんSamgyetang (Korean Ginseng Chicken Soup)
トッポギTteokbokki (Spicy Korean Rice Cakes)
キムチKimchi (Korean Spicy Fermented Vegetables)
ホットクHotteok (Sweet Korean Pancake)
ミーゴレンMie Goreng (Indonesian Stir-Fried Noodles)
ナシゴレンNasi Goreng (Indonesian Fried Rice)
ルンダンRendang (Indonesian Spicy Beef Stew)
サテSatay (Indonesian Grilled Meat Skewers)
シンガポールラクサSingapore Laksa (Spicy Coconut Noodle Soup)
ジャンバラヤJambalaya (US Creole Spicy Rice Dish)
ボルシチBorscht (Russian Beet Soup)
ロコモコLoco Moco (Hawaiian Rice with Hamburger Patty and Gravy)
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